Malanga Coco
Oval-shaped root with a signature lilac interior and earthy aroma.
Our Malanga Coco is an oval-shaped root with brown skin and a distinctive lilac-colored interior harvested using traditional methods that respect its natural growth cycle. This artisanal approach guarantees a product free of impurities and physical damage, offering benefits like a high fiber content, excellent shelf-life when stored at 3-7°C, and a reliable weekly container availability.
Packaging
40 lb formats. Strong, breathable export packaging.
Availability
Available weekly. Capacity: 1 container/week.
Storage
Temperature: 3 to 7°C (37-45°F). Keep ventilated.
Logistics
Full FDA and Canadian import regulation compliance.
Logistics & Supply
Operating under FOB, CIF, and CFR terms, we ensure a seamless flow from the farm to Ottawa. All shipments include Phytosanitary certification and full compliance with Canadian import regulations.
